At the Lassey restaurant, Chef Thomas Braghi subtly reveals his talent and taste for good food, with simple creativity.
Respect for the product and fine combinations set the tone. In his dishes, roundness and delicacy are underlined by a gentle pep, and above all raw produce, worked from A to Z so that nothing is wasted.
Originally from Haut-Savoie, Thomas Braghi has come across a vibrant Burgundy, with its frank character and rich terroir.
His recipes are a cross between farm and lake, where berries from the undergrowth, wild herbs and fermentations meet Burgundy's hallmarks and the classics of French cuisine.
Enjoy his signature dishes and juices down to the last spoonful, and match them with the cuvées from our cellar.
American Express, Credit card, Cash, Bank transfers, Visa
Pets welcome
Specialities
Wine & Cuisine
Gastronomic cuisine
Regional Burgundian cuisine
Traditional cuisine
Categories
Gastronomic restaurant
Amenities
Bar
Shops
Baby chair
Garden
Children's games
Park
Private car park
Piano bar
Swimming pool
Private dining room
Reception room
Meeting room
Seminar room
Lounge
Terrace
Services
Banquet
Charging point for electric vehicles
Brunch
Customers' safes
Bicycle / mountain bike rentals or loaners
Seminar
Carrier
Guides & ratings
Gault Millau
Michelin Red Guide
Michelin
Prices & SchedulesOpening :
From 01/04/2025 to 30/04/2025 of 12:15 to 13:30 - of 19:15 to 20:30
From 01/05/2025 to 31/10/2025 - of 19:15 to 20:30
From 01/11/2025 to 24/11/2025 of 12:15 to 13:30 - of 19:15 to 20:30. Closed on : Monday, Tuesday
From November to the end of March, open every day except Mondays and Tuesdays.
In April, open every day except for lunch on Mondays, Tuesdays and Wednesdays.
From the beginning of May to the end of October, open every day for dinner and for lunch on Sundays.
Saturday lunchtime we welcome you for the Château brunch served from 11.30am to 2pm.
Service times: from 12:15 to 13:30 for lunch and from 19:15 to 21:00 for dinner.
Annual closure of the Château from 24 November to 19 December 2025 inclusive and from 2 January to 30 January 2026 inclusive. Open every day for dinner during the festive season and for lunch on Saturdays and Sundays.
For bookings of more than 7 adults, please contact our dedicated service on 03.80.49.22.01 or commercial@saintesabine.com
Prices :
Adult set menu (Market menu)
Adult set menu (Gourmet menu)
Adult set menu (Brunch)
Special opening conditions :
The food and wine lists are available in a dematerialised form on the "LoungeUp" application.
You will be able to read them before your meal and make your choice more easily with the maître d'hôtel.
Our restaurant and cellars have been refurbished to offer you maximum space for your comfort.
